Sunday, May 05, 2019

nine and thirty blackbirds

on our last day in california, we woke up, packed up, and celebrated the birth of this guy right here:


by heading out to fill up on the BEST acai bowls ever, ever at northside shack in san diego. we were waiting outside (faces pressed up against the glass) five minutes prior to opening in order to fit in one more taste of the deliciousness before our flight home.




you guys, i'm not kidding: northside shack put all the acai bowls we had in hawaii to shame (not to a lot of shame, mind you, but still).

i double-dog dare you to find me one better, and i will happily, happily eat all submitted recommendations on my quest to find the best. #takingonefortheteam (next stop, brazil!) 

this was the only food joint we visited twice on our trip.

(besides in-n-out burger, of course. we're not animals!)


to bryan, who spends all of his birthdays giving his family the very best.



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